Born on the slopes of Erimanthos, Achaia, this Organic extra virgin olive oil celebrates the union of two emblematic varieties: Koroneiki and Koutsourelia.
Harvested between November and December, it is the result of patience and ancestral expertise.
Obtained through cold extraction, Chef’s Table is a tribute to true flavor and the simple gesture that transforms every dish.
A sincere, healthy, and versatile choice — the perfect ally both in the kitchen and at the table.
Available in a 5-litre tin, ideal for those who understand that extra virgin olive oil is not a condiment, but the soul of gastronomy.
To share anundently with friends and family!
Eleology Chef's Table 5L Tin
With a medium intensity, its character is designed to satisfy the most demanding chefs while elevating everyday cooking.
Its balanced aromatic profile enhances the essence of every ingredient, bringing harmony, purity, and consistency to all culinary creations.